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Pure White Garlic
Premium pure‑white garlic for high‑end wholesale and retail markets. Size 5.0‑6.5 cm with clean full‑white skin. We can arrange third‑party lab testing to satisfy EU import standards. Vacuum bags and small retail mesh‑bag packing are available. Popular among buyers from Europe and other high‑standard markets.
Pure white garlic is a popular, pungent variety imported primarily from China (such as Shandong and Pizhou), widely available in Singapore supermarkets and local markets.
Key Details & Characteristics
- Origin: Sourced mostly from China
- Flavor Profile: Strongly spicy, earthy, and pungent with milk-white flesh
- Sizes Available: Ranging from 4.5 cm to 7.0 cm and up
- Shelf Life: Up to 9 to 12 months under cold storage or best consumed within 14 days when bought fresh.
Get Your Custom Quote & Free Sample in 24 Hours
Qualified buyers receive 1kg free sample (shipping cost included). Our sales team with 8+ years of regional experience will provide tailored solution.
Key Features of Pure White Garlic
- Origin: Shandong, China
- Full pure white skin, almost no purple pigment
- Plump bulbs, tight cloves, strong natural aroma
- New crop harvested in June, cold storage supply all year
- Strict inspection: no mould, no sprout, no broken bulbs
- Better appearance for retail shelf display
Available Sizes
4.5cm–5.0cm｜5.0cm–5.5cm｜5.5cm–6.0cm｜6.0cm–6.5cm
Export Packing
- Mesh bag: 5kg /10kg /20kg
- Carton box: 10kg /20kg
- Retail small pack: 250g, 500g, 1kg bag
- Custom private label & sticker service
Target Export Markets
Europe: Spain, Poland, Romania, Hungary, etc. Middle East: UAE, Saudi Arabia, Kuwait, Oman Southeast Asia: Malaysia, Singapore, Thailand, Indonesia
Order Information
MOQ: 1×20ft reefer container Loading capacity: 13MT–29MT depends on packing Certificates: ISO, HACCP, HALAL, phytosanitary certificate
